8/6/2023 0 Comments Creamy swiss chicken bake![]() ![]() ![]() What better way to do it than with food gifting. We are charged while we are on this earth to give to and love others. When we have people in our lives who are celebrating the birth of a new baby or adoption or are mourning the loss of a loved one, food is a powerful tool in lending a helping hand. There just isn't a better gift than food. I have said it before and I am sure I will say it many more times. Thaw in the refrigerator overnight and reheat in a low oven. It can also be placed in the freezer for up to a month. Once cooled to room temperature this can be kept in the refrigerator in an airtight container for up to a week. Uncover and bake another 10 minutes until the top is browned and bubbly.Pour in a slightly greased 8 x 11 or smaller casserole dish.Add in shredded chicken and sautéed mushrooms. In a large mixing bowl, mix sour cream, cream of chicken soup, water, paprika, onion powder, salt and pepper. Preheat oven to 350 degrees Fahrenheit.8 oz white mushrooms, cleaned and sautéed in 2 tablespoons butter. ![]() I like to cook my chicken in my trusty Mealthy Pot and sauté my mushrooms early so I can mix this beauty up and have it whenever I am ready for it. This is one of those casseroles you can totally prep for ahead of time. So here we take a classic casserole recipe and make it over the top delicious! How to make Mushroom Swiss Chicken Casserole Taking traditional recipes and breathing new life into them is something I love to do, just like this Roasted Vegetable Casserole. I get all googly eyed and drooly when I think of this combo. And what goes good with mushrooms? Swiss cheese. Then along came mushrooms sautéed in butter. When testing this recipe, I had a difficult time thinking about how I could make something already so good, better or different. When we are sick or upset, we can long for nostalgic foods and smells of foods that remind us of fond times.Ĭhicken casserole is one of those types of food for me. Like I have always said, food is a catalyst for memories. One of my favorite dishes my sweet Momma makes is her Chicken casserole. Taking sautéed mushrooms and pairing them with Swiss cheeses breathes new life into this staple casserole recipe. Mushroom and Swiss Chicken Casserole is a delicious spin on a classic chicken casserole. ![]()
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